When cutting your salmon for skewers, try to make the cubes roughly the same size as the sea scallops. This is a great way to make sure everything on your skewer will be finished cooking at roughly the same time.
When cutting your salmon for skewers, try to make the cubes roughly the same size as the sea scallops. This is a great way to make sure everything on your skewer will be finished cooking at roughly the same time.